Mary Wells Dining Room
The Mary Wells Dining Room is a full service restaurant located in the Penn Wells Hotel offering breakfast, lunch and dinner. Featuring delicious meals at affordable prices, the Dining Room is one of the most popular restaurants in town. Whether it's a quick sandwich for lunch or one of our traditional buffets on Easter, Mothers Day or Thanksgiving, you are certain to enjoy a wonderful meal. Reservations are recommended.
Hours
- Breakfast -- 7:00am to 10:00 (Monday thru Saturday)
- Lunch -- 11:30am to 1:30 (Monday thru Saturday)
- Dinner
- Mon thru Thu-- 4:30pm to 8:00pm
- Friday -- 4:30pm to 9:00pm
- Saturday -- 5:00pm to 9:00pm
- Sunday Brunch -- 9:00am to 1:30pm
The Dining Room is closed Sunday Nights.
The Dining Room does not serve breakfast from November through April.
Daily Specials
Sunday Brunch -- $12.95
Thursday Night Prime Rib -- $15.95 (Queen cut) $17.95 (King cut)
Friday Night Fish Fry -- $11.95
Saturday Night Smorgasbord -- $19.95
EARLY BIRD DINNER SPECIALS
available from 4:30 to 6:00 Monday thru Friday!
all entrees just $8.95 ($9.95 with soup & salad bar)
choose from...
Country Style Steak
traditional southern Sunday favorite - Swiss-style steak pan seared, baked in rich country style mushroom gravy and topped with carmelized onions
Liver & Onions
calves liver sauteed with bacon and onions, finished with burgundy au jus gravy
Oven Roasted Chicken
a quarter chicken, marinated in the Cornell style and slow roasted
Chicken Divan
roasted chicken and broccoli served in a creamy mushroom sauce and topped with cheddar cheese
Chargrilled Pork Chop
single center cut chop gently seasoned, charbroiled, and served over slices of Granny Smith apples
Mom's Meatloaf
no frills, no secret sauces, and just as good as Mom's - served with brown gravy
Take a moment to peruse our delicious new DINNER MENU ...
Starters
Soup Of The Day
All of our soups are made fresh daily
French Onion Soup
Penn Wells classic served with Provolone and Swiss cheeses melted over seasoned croutons
Shrimp Your Way
Five jumbo shrimp served Cajun, scampi or beer battered
Buffalo Wings
Served with celery, bleu cheese dressing, and your choice of sauce -- mild, medium, or hot
Bacon Wrapped Scallops
Five oven roasted scallops wrapped in bacon
Salads
Grilled Chicken Caesar Salad
Crisp romaine lettuce, chicken, seasoned croutons, Romano cheese, and Caesar dressing ~ also available with shrimp
Chef Salad with Ham and Turkey
Traditional chef salad with choice of dressing
House Chopped Salad
Feta, Asiago, Provolone, capers, Kalamatta olives, and marinated beef with balsamic vinagrette dressing
Burgers
Black Angus Burger
Topped with lettuce, tomato, red onion and pickle on a toasted Kaiser roll with a side of house cut fries
Hickory Smoked Barbecue Burger
Chargrilled with hickory smoked barbecue, topped with peppers and onions, and served on a Kaiser roll with house cut fries
Pasta
Cellentani Pasta
Sauteed seasonal vegetables tossed with olive oil, capers, and basil and served on a bed of pasta ~available with chicken or shrimp
Lasagna
Fresh pasta sheets layered with meat sauce and a mixture of Ricotta, Mozzarella, and Parmesan cheeses
Cajun Chicken and Shrimp Alfredo
Jumbo shrimp and strips of chicken breast sauteed in a dash of Cajun style seasonings, finished with a cream reduction, and served over Radiatore pasta -- turn up the heat at your request!
All pasta entrees served with garlic bread and Soup & Salad Bar
Dinner Favorites
Steak and Shrimp
Two bacon wrapped tenderloin medallions, with jumbo shrimp served scampi or beer battered, your choice
New York Strip Steak
12 oz. charbroiled center cut strip loin
Filet Mignon
8 oz. bacon wrapped portion of the most tender steak available
Mom's Meatloaf
No frills, no secret sauces, and just as good as your Mom's -- served with brown gravy
Oven Roasted Chicken
Half a chicken, marinated in the Cornell style and slow roasted
Grilled Chicken Breast with Marsala Cream
Served with a mushroom and cream sauce reduction with just a touch of Marsala wine
Jumbo Lump Crab Cakes
Rich lump crabmeat seasoned and served with Japanese bread crumbs atop our dijonaise sauce - Single crabcake also available.
Jail Island Salmon
Chargrilled North Atlantic salmon served with a lemon butter and dill sauce
Chargrilled Pork Chops
Two center cut chops, gently seasoned, charbroiled, and served over slices of Granny Smith apples - Single chop also available.
Stuffed Pork Tenderloin
Marinated with apple butter, filled with apple stuffing, and wrapped in apple wood smoked bacon
St. Louis Style Ribs
Smoked, then grilled, then basted with our smooth flavored barbeque sauce
Dinner Favorites include Soup & Salad Bar and are served with the vegetable of the day and choice of mashed potato, baked potato, sweet potato, or house cut shoestring fries
The Mary Wells Dining Room is also available for special events. If you are looking for an elegant location for your wedding reception or party or if you are searching for the flexible location for your business meeting or seminar, please stop in or call to make an appointment to see how we can help make your special event memorable.
570-724-2111
The Lounge
Located in the Penn Wells Hotel is a full service lounge offering a relaxing atmosphere to unwind. With a large selections of beers, wine and mixed drinks, plus a delicious menu of some of your favorite bar foods, you'll definitely want to stop in.
The Lounge opens at 4pm Monday thru Saturday. Closed Sundays.
